Vegan menu launching at Van Dyk
Launching 12th April 2019
Van Dyk by Wildes will offer the region’s best vegan menu, showcasing delicious and inspired vegan cuisine that defies the stereotypes surrounding plant-based dishes.
A culinary blend between fine dining and bistro-style dishes, our menu is focused on seasonal, healthy, fresh and sustainable ingredients to produce an exquisite choice of vegan starters, mains and desserts.
Van Dyk by Wildes is more than just a hotel, with two of the best restaurants in the region. We are committed to bringing our customers new and exciting menus that will include our new Vegan Menu, available for lunchtime and evening dining from 12th April 2019.